Tinda

We export the high benefits of the Tinda, which is the best used for the benefits of the digestive system. Tinda native to India and it comes from the Cucurbitae plant family. It is also known as Indian apple gourd, round gourd, and crown groud. Tinda is one of the popular harvestings in Northern India and Pakistan. Tinda contains Calcium, Carotene, Copper, Iron, Niacin, Omega-6 Fatty Acids, Potassium, Riboflavin, Sodium, Vitamin A, Vitamin B12, and Vitamin C.
It helps to stop cancer, cardiovascular diseases, and various infections, and it supports urinary, circulatory, and nervous systems
Tinda is a unique summer annual vegetables and which are harvesting in India, Pakistan, and South Asia. We export the Tinda in overall India, Tinda grows in tropical and subtropical. We get the Tinda from farmers with chemical-free.