We are one of the growing exporters of green bananas which are used in many Indian dishes and snacks. Banana is cultivated all over the country and there are various varieties of banana; widely used varieties are robusta, monthan, dwarf cavendish, poovan, nendran, red banana, basrai, ardhapuri, nyali, safed velchi rasthali, karpuravalli, etc. We are exporting green bananas depending on the customer’s needs.
The export quality green bananas are a rich source of fibre, vitamins, minerals, resistant starch which plays an important role in digestion and heart health, weight loss, maintaining sugar level and tummy problems
We export all varieties of green bananas all over the year but the best season for Bananas are from April to October.
Details & Nutrition Value:
- Botanical Name  : Musa
- Process       : Cooking
- Color         : Green
- Fiber         : 2.6 g
- Carbohydrates   : 22.84 g
- Potassium      : 358 mg
- Calcium       : 5 mg
- Magnesium     : 27 mg
- Vitamin C Â Â Â Â Â : 8.7 mg
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