Botanical Name: Tamarindus indica
We are dealing with exporting the tamarind Tree seeds that possess various health benefits. This tree is African Native and widely distributed in the Indian subcontinent, South America, North America, Southeast Asia, and Australia. In India, tamarind trees are grown in Tamilnadu, Karnataka, Andhra Pradesh, Maharashtra, Madhya Pradesh, and Orissa.
The tamarind seeds are packed without any dust particles. There are two varieties of tamarind grown in India. One is sweet in taste, and another is sour. The harvest month of tamarind is between January to April.
Seeds of Tamarind have various health benefits. It is used for curing in digestive problems, protecting your skin from infection, enhancing the growth of insulin-producing cells in the pancreas, and preventing heart diseases.
Other common names of Tamarind:
Imli,Tamarinier des Indes, ma-kharm, Tamarindier, Tamarindus indica, Tamarin Tamarindo, Sampalok, Asam jawa, Tamarinde, Chinch, Ambli, and Tamarinier.
How to use:
Roast seeds and Soak it in water with salt for few hours, and then eat it or cook it.