Split Green Pigeon Peas / Green Tuar Dal Exporters in India

We are involved in supplying and exporting split green pigeon peas to customers of various countries. Split green pigeon peas are one of the legumes in India. Several kinds of split green pigeon peas are grown in South India. It highly has grown in tropical and subtropical regions. The native place of the split green pigeon peas is Asia and Africa.

Split green pigeon peas have rich in fiber and protein content, which improves overall health and reduces body weight. This green pigeon offers various health benefits like controls blood pressure and enhances bones, muscles, and tissue growth. It also prevents anemia, promotes body energy, improves immunity, protects heart health, digestive health. It has anti-inflammatory properties that help to reduce inflammation in your body. It is also used in traditional medicine to treat many diseases. The green pigeon is used to treat sores and wounds in Ayurveda.

We procure split green pigeon peas from the farmers of India. We exported green pigeon is cultivated in an organic method. It has a high amount of vitamins, minerals, protein, and fiber, such as copper, potassium, magnesium, manganese, thiamin, and phosphorus.

Nutritrion Facts

• Calories: 343
• Fat: 1.5 g
• Protein: 22 g
• Carbohydrate: 63 g
• Fiber: 15 g
• Sodium: 17 mg
• Potassium: 1,392 mg