We are exporting fresh & newly made Ras malai all over the world. It’s also known by the name Rossomalai, a popular Bengal dish. We acquire these sweets from primitive and traditional bakers of India. Also, we supply different varieties of Ras malai.
Ras malai is a classic Indian festive dessert made with milk, an acidic ingredient, sugar, and saffron. It has been described as “a rich cheesecake without a crust”. Ras malai is very similar to Rasgulla but served with thick creamed milk flavored and garnished with Kesar & dry fruits. It’s a simple dessert that tastes best when served cold!
Saffron and Dry fruits possess many nutritional benefits such as vitamin A, calcium, potassium, and magnesium, proteins, and fiber.