Potato flakes are flat chunks of dehydrated mashed potatoes. It can be used as a replacement for various flour such as corn flour, wheat flour, etc. We are exporting potato flakes worldwide. Our products are all eco-friendly, with no added preservatives, or artificial colors.
The starch in dehydrated potato products makes them perfect for use as a binding agent in meat, fish or vegetable patties, sausages, and cakes. Potato flakes are great for making gnocchi, bread rolls, pancake, muffins, and other items.
Potato flakes are used as a thickener or base, for the preparation of ready-to-eat vegetable gravies and soups. Dried potatoes are a simple way to prepare your favorite mashed potato recipe in far less time than it takes to make the dish from scratch.
Calories, carbs, fat, protein, fiber, cholesterol, and more for Potato Flakes. It’s a rich source of vitamin C, it helps to boost the immunity of the body. Moreover, it contains flavonoids which lower the level of bad cholesterol.
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