Peanut / Groundnut Exporters in India

The Peanuts are a legume crop and the origin place of the peanut is South America, northwestern Argentina, and southern Bolivia. Nowadays India has mostly cultivated the peanut in 30 million hectares, India is one of the largest producers of peanuts in the world. The common names of the peanut is a goober, earthnut, monkey nut, and groundnut.

It mostly grom in temperature, tropical, and subtropical regions. We are exporting superior quality peanuts around the world and they are procured from trusted and reliable farmers in India. These groundnuts are cultivated in a natural method without using any harmful toxic.

We are exporting and supplying the peanut all over the year and this plant is cultivated in two seasons in India in March and October. We ensure product quality, freshness, and purity. The groundnut is one of the amazing snacks and most of the people like and eat these nuts at any time.

It is a crunchy and delicious nut. There are many varieties of peanuts available in India like Western 44, Mathadi, K6, J24, Java, Bold, G20, TJ, etc. The peanut plant grows within 100 to 120 days based on the seed type. It has an excellent source of minerals and vitamins, they are Vitamin E, copper, thiamine, biotin, folate, magnesium, manganese, and phosphorus.

It also provides many health benefits including help in weight loss, protects heart health, prevents gallstone, improves brain function, reduces stress and anxiety, and many other health benefits. The groundnuts are highly grown in five states in India such as Tamil Nadu, Andhra Pradesh, Maharashtra, Gujarat, and Karnataka. We are exporting and supplying the peanut all over the year in India.

Nutrition Facts

• Calories: 567.
• Protein: 25.8 g
• Carbohydrate: 16.1 g
• Fiber: 8.5 g
• Sugar: 4.7 g
• Fat: 49.2 g