We export the palm jaggery which acts as a digestive agent. Plam jaggery originated in Eastern India; peoples believe the Portuguese introduced the palm jaggery here.
Jaggery is found in Golden brown and dark brown. You can be blended with peanuts, coconut, condensed milk, and white sugar and use it.
The jaggery is popularly known as Palmyra Jaggery, Sugarcane Jaggery, Toddy Palm Jaggery, Date Palm Jaggery, and Other Palm Jaggery.
Palm Jaggery Nutrient Facts (Per 1 Cup)
Calories – 38.3 Kcal
Carbohydrate – 7.54%
Magnesium – 3.81%
Iron – 3.75%
Calcium – 0.80%
Phosphorus – 0.57%
Palm Jaggery offers a high amount of minerals, fibers, and vitamins, so palm jaggery helps to Provides energy, digestion, constipation, regulates the nervous system, improves hemoglobin level, and cures anemia.
It helps clean your body so that you can feel freshens, and it is cleansing in the respiratory tract, lungs, stomach, and food pipe, and importantly helps remove toxins from the body.