We are one of the enterprises in exporting healthy and tasty moong dal laddu. The speed shipment of our product will satisfy our customers from various parts of the world. We were also involved in providing other Indian sweets and laddus. The main ingredients used are moong dal flour, ghee or oil, sugar or jaggery. It can also be decorated with vark, cashew, and raisins that give a luxurious look to the laddus.
The Exported Moong laddu is a healthy one. Moong laddus are enriched with protein, folate, Vitamin B6, iron, fiber, copper, potassium, and magnesium. It boosts blood circulation and generates red blood cells, thus preventing anemia and aids in stomach health. Apart from that, moong laddu also gives more health benefits.
Moong Ladoos are packed carefully with a high-quality package to prevent damages to laddus. Moong Laddu is very creamy so that it will automatically melt in your mouth. The fresh and hygiene moong laddus are directly exported from the bakeries. Laddus are an ancient traditional dessert and occasion snack which is invented by Sushruta.
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