Mango Barfi is a dairy dessert that easily melts. Barfi is one of the traditional sweet variety of India. The ingredients used to prepare mango barfi are milk or milk powder, mango pulp, ghee, sugar, and cardamom powder. In optional, you can also use Badam, cashew, and saffron it gives an extra flavor to a barfi.
Fresh Indian mangoes are used to prepare mango barfi it is directly export from a well-known bakery.
We are exporting freshly prepared barfi all over the world. Mango barfi is packed hygienically, and we will ensure the package quality. Our supply of mango barfi is filled with a richness of mango and milk. All varieties of barfis and other Indian sweets are also available on our site
Basically, kids like to eat this mango barfi. Mango barfi has a good source of fiber, Vitamin A, and Kolata, B6, iron, and a little calcium, zinc, and vitamin E. Mango barfi increases bone density, maintaining cholesterol level, promotes eye health and increases the energy level in your body.
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