If you love pancakes then you never miss this Malpua once you taste. We export fresh and newly prepared Malpuas for our international sweet lovers. A fried pancake, Malpua is made using flour, sugar, khoya, ghee, and flavored with fennel and cardamom.
Malpua is a traditional Indian sweet from Rajasthan and Orissa which is basically a fried pancake dunked in sugar syrup. Malpuas are a festive delight and traditionally prepared for holidays like Holi, Navratri, Diwali, and the Holy month of Ramadan.
Our deep-fried Malpua has a fluffy inner texture and the outside edges are crisp. It has a chewy texture and it can be served both hot or cold. Healthy Malpua is a delicious Indian recipe served as a Dessert.
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