Brown Lentils exporters in India

We are one of the noticeable exporters and importers of brown lentils; we also export fresh fruits, vegetables, herbs, and dry fruits. There are several varieties of lentils available in the market such as green, orange, yellow, etc. the brown lentils provide nutty taste and are easy to cook.

It used to prepare several traditional dishes like soups, sambar, stews, etc. We are exporting high-quality brown lentils around the world. Lentils we ship are gluten-free and organic; We also export in small and bulk quantities as per importers need. The lentils are come short in size and differ in color.

The brown lentils are provided high nutrition and stored these lentils for several months. These brown lentils are widely used in Indian Cuisine, and they are also cultivated around the world. The brown lentils help prevent illnesses, reduce the risk of cancer, treat diabetes, and promote heart health.

It is one of the essential crops and is highly grown in Madhya Pradesh, Bihar, Uttar Pradesh, Tamil Nadu, and Rajasthan in India. The brown lentils are rich in fiber and protein; they also contain a high amount of vitamins and minerals such as vitamin B, copper, iron, zinc, magnesium, and various other essential minerals.

The lentils are highly cultivated in tropical and subtropical regions, and it provides many health benefits. It helps to increase blood flow, controls cholesterols levels, improves eyesight, supports weight loss, and enhance energy level.

We procure brown lentils from farmers, and they are cultivated in an organic method. We are hygienically packed with premium quality material. We are exporting the brown lentil for your requirements.

 Nutrition facts(per 198grams)

Calories-230

Carbs-39.9g

Protein- 17.9g

Fat- 0.8g

Fiber- 15.6g

Specifications

Color: Brown

Origin: India

Use: Cooking

Cultivation: Organic