The black rice is also called purple rice, and it comes under the Oryza sativa species. It is one of the medium-sized grain and also provides many health benefits. The native place of the black rice is Asia; Nowadays, it mostly cultivated many states in India, such as Assam and Manipur.
Today, black rice is highly consumed in India. There are several rice varieties available in the market, from short-grain Swarna rice to long grain basmati rice. Black rice has an excellent source of fiber and an excellent source of vitamins and minerals; they are vitamin B1, vitamin B2, calcium, zinc, iron, phosphorus, and many essential minerals.
Black rice is also known as forbidden rice, and it is one of the old rice types in China. This rice is widely cultivated in the northeast and southern parts of India. It is rich in antioxidants that help improve overall health, be excellent for people with diabetes, protect heart health, and improve brain function.
Black Rice improves vision and cures other eye health issues. It is free from gluten and also helps to reduce weight. It contains the plant compound anthocyanin which is strong in anti-inflammatory, antioxidant, and anticancer properties.
Black rice helps to remove free radicals in your body. We are involved in exporting and supplying black rice in all over India. We are also checked the rice quality and purity; our organization is very famous for our customers because of our product taste, flavor, freshness, etc.
We get black rice directly from farmers, and they are cultivated in 100% organically. We export black rice in various parts in India, namely Karnataka, Kerala, Andhra Pradesh, Uttar Pradesh, etc.
Specification
- Origin: India
- Color: Black
- Style: Fresh
- Variety: Medium Grain Brown rice
- Cultivation Type: Organic
- Feature: Rich in Protein and Fiber
Nutrition Facts
- Calories: 160
- Fat: 1.5 g
- Protein: 4 g
- Carbohydrate: 34 g
- Fiber: 1 g
- Iron: 6%
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