Aloo Bukhara Exporter In India

We export the Aloo Bukhara, which is native to the Indian subcontinent. The aloo bukhara contains sweet to sour flavor.

Aloo Bukhara originated in the mountains adjacent to the Caspian of the Sea in western Asia. Nowadays, it is cultivated in many countries, such as China, Romania, Chile, USA, France, Spain, Serbia, Germany, Turkey, and etc.

China produces the Aloo Bukhara cultivation in the worldwide largest one. Aloo Bukhara is called in various names, and they are Prune plum, Yellowgage, Damson, Prune, Victoria, Satsuma plum, Mirabelle, and Greengage.

Aloo Bukhara is a nutritious and summer-season pulpy fruit that is very sweet and juicy that fought against cancer cells and improves vision.

Aloo Bukhara is filled with antioxidants, and it contains a good source of minerals, iron, and vitamins, It gives essential nutrients in your body.

It helps to maintain body weight, cure diabetes, reduce your cholesterol level, improve blood circulation and quality, and maintain Your heart health.

Our export the dried herbs and dried fruits in overall India, we get from the organic farmers, because it grows in good environmental conditions.