Maida is made from just the endosperm of whole wheat grains. All-purpose flour is also known as maida, a refined flour or bleached flour. It’s more finely milled and has a medium gluten content. It is very common in Indian cuisine especially for various bread, baking cakes, cookies, Pizza, Burger, Donuts, Samosas, Noodles, Momos, Panipuri, Pastas, and other desserts.
Maida is widely available in India, and we are exporting a high-quality range of all-purpose flour worldwide. We supply in bulk as per customers’ demand.
Refined flour is a very good source of selenium, riboflavin, niacin, and thiamin. It is also a good source of copper, iron, phosphorus, and zinc.
White flour is becoming a part of our diet and it impacts our health drastically. It is very important to understand why white flour is bad for our health and should be eaten in moderation.Â
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